Celebrate New Year’s Eve with our remarkable four-course menu
Ring in the New Year with a spectacular one-night only menu featuring our beautiful crafted 2-Pound Whole Live Maine Lobster served with Roasted Brussels Sprouts, Romanesco, Vadouvan Broccolini, Patty Pan Squash or our 34 oz. Tomahawk Ribeye paired with a “Loaded” Baked Potato Cake, Asparagus and Peppercorn Brandi Demi-Glace. Add to the merriment with a bottle of iconic Veuve Cliquot Brut.
We’ll be celebrating until 1am so call now to reserve your table.