Date/Time
Date(s) - 12/31/2017 - 01/01/2018
8:00 pm - 1:00 am

Celebrate New Year’s Eve with our remarkable four-course menu

Ring in the New Year with a spectacular one-night only menu featuring our beautiful crafted 2-Pound Whole Live Maine Lobster served with Roasted Brussels Sprouts, Romanesco, Vadouvan Broccolini,  Patty Pan Squash or our 34 oz. Tomahawk Ribeye paired with a “Loaded” Baked Potato Cake, Asparagus and Peppercorn Brandi Demi-Glace. Add to the merriment with a bottle of iconic Veuve Cliquot Brut.

We’ll be celebrating until 1am so call now to reserve your table.