Inspired by the spirit of Thanksgiving, join some of Orange County’s most renowned chefs for an interactive and exciting feast with a cause on Thursday, November 9th at 6PM. Each chef will present their signature take on a classic Thanksgiving dish which will be showcased at chef-attended action stations on our Event Lawn. Live entertainment and complimentary beverage offerings will be offered. A portion of ticket proceeds will be donated to @ Second Harvest Food Bank OC.
Participating chefs include:
SET Steak & Sushi Executive Chef James Jung
Pendry Newport Beach Executive Pastry Chef Tara Gonzalez
Chef Juan Carlos Hernandez of Tree Shack Pool & Grill
Chef Blake Hiteshew of Viamara at The Elwood Club
Chef Matthew Mintzias of Pizzeria Mozza
Chef Rainer Schwarz of The Deck Laguna Beach, Driftwood Kitchen and Hendrix
Chef Steven Wan and Chef Michael Treanor of The Ritz-Carlton Laguna Niguel
Chef Nelson Sanchez of Hive & Honey Rooftop Bar at Marriott Irvine Spectrum
Chef Karlo Evaristo of 61 Hundred Bread Chef
Chef Antonio Villarin of Riviera San Clemente
Montage Laguna Beach Executive Chef David Serus
Ticket Price Per Person: $200
*Price includes a $30 donation to Second Harvest Food Bank in Orange County, beverage pairings, tax and gratuities.
Tickets are available to purchase here.