Date/Time
Date(s) - 11/10/2026
5:00 pm - 7:00 pm

Location
Bluewater Grill
630 Lido Park Dr.
Newport Beach, CA 92663

You’re invited to a Lobster Chef’s Tasting event on Tuesday, November 10th, featuring a two-course dinner with succulent Maine lobster. Enjoy an oven-baked Lobster Pot Pie filled with potato, red bell pepper, and onion in a creamy filling topped with a crusty pastry, paired with a glass of Joseph Drouhin Macon-Villages Chardonnay from France. First course choose from salad or a cup of housemade New England or Manhattan chowder, to enjoy with a pour of Oyster Bay Sauvignon Blanc from New Zealand. This two-course feast with two wine pairings is $55 person, a $70 value.