End 2022 in style and enter 2023 with a sophisticated soirée at Mayor’s Table. Guests will be welcomed in with a glass of champagne followed by a four-course menu and live music. Executive Chef Riley Huddleston has prepared a celebratory NYE menu. The dinner begins with a selection of starters including King Crab with chanterelles and seaweed gremolata, a Caviar Tasting with Wagyu Tartare, or Oysters on the Half Shell with gremolata. A second course offers an elevated look at soup and salad with options like Truffle Crab and Dumplings in consommé and Beet Carpaccio with toast cheese and caviar. Entrees include Braised Shortrib, Aged Duck Foie Gras, or Grilled Lobster. The evening concludes on a sweet note with a selection of show-stopping desserts.
5 p.m. Seating | $110 per person + $55 for wine pairing | $65 for children 12 years or younger | 4 and younger eat free
8 p.m. Seating | $125 per person +$60 for wine pairing | $70 for children 12 years or younger | 4 and younger eat free
Reservations can be made by emailing holidays@lidohousehotel.com.