Kicking off the weekend of March 16+17, Newport Beach’s popular hotspot, SET Steak & Sushi, will launch a new weekend brunch!
Set in a fun, upbeat, alfresco indoor-outdoor setting, guests can choose to dine inside in the ultra-luxury yacht inspired lounge or on the lush, garden-inspired patio. Bottomless mimosas will also be flowing for $30/person! SET’s lively weekend brunch will launch on March 16 and will be available every Saturday and Sunday from 11:00AM – 2:30PM.
New Brunch Menu Highlights:
– Maine Lobster and Chorizo Scramble ($29): Butter poached lobster and Mexican chorizo, roasted peppers, avocado, warm flour tortillas
– Breakfast Burrito ($19): Bacon, scrambled eggs, queso oaxaca, crispy fries, guacamole, salsa verde
– Cali Benedict ($21): Serrano ham, poached egg, lemon hollandaise, english muffin, herbed potato
– The Clever Caviar Fox ($125): Osetra Caviar, blinis, egg, onion and Everything crème fraîche
– Mixed Berry French Toast ($20): Mix of macerated and french berries, whipped cream and black berry syrup
– Poke Bowl ($24): Tuna, Salmon, red onion, crispy shallots, avocado, seaweed salad, cucumber, furikake, Gochujang aioli and ponzu
– Specialty Cocktails: A selection including the Shisho Sunset with Absolut Elyx, Aperol, blood orange, yuzu, shiso and Prosecco and the Yuzutopia with Don Julio Silver Tequila, lemongrass, Solerno Liqueur, pomegranate and lemon yuzu
– Bottomless Mimosas: Available during brunch for $30 / person
– Guests can also enjoy SET’s specialty rolls, nigiri flights, salads, appetizers and more