Date/Time
Date(s) - 11/26/2026
3:00 pm - 10:00 pm

Location
VIEW at VEA Newport Beach
900 Newport Center Drive
Newport Beach, CA 92660

Gather with family and friends this Thanksgiving for a three-course prix fixe dinner at VIEW Restaurant & Lounge, thoughtfully curated by Executive Chef Adam Haverland. Savor seasonal favorites with your choice of butternut squash bisque or harvest salad, followed by traditional sage-rubbed turkey, pan-roasted Chilean sea bass, or a roasted vegetable-stuffed acorn squash. Complete your holiday meal with pumpkin pie or caramel apple cheesecake while enjoying the warm ambiance and coastal views of Newport Beach.$128 per person (plus tax & service fee).

Menu Highlights

First Course (Choice of One)

• Butternut Squash Bisque, crème fraîche, toasted pumpkin seeds, brioche croutons
• Baby Greens Salad, beets, apple, candied walnuts, goat cheese, kumquat vinaigrette

Entrée (Choice of One)

• Garlic & Sage Rubbed Turkey Breast, roasted yams, charred marshmallow, sourdough stuffing, haricots verts, baby carrots, roasted garlic gravy
• Pan Roasted Chilean Sea Bass, parsnip purée, caramelized Brussels sprouts, pomegranate gastrique
• Roasted Vegetable & Quinoa Stuffed Acorn Squash, roasted yams, haricots verts, baby carrots, stewed tomato & basil

Dessert (Choice of One)

• Pumpkin Pie, cardamom whipped cream, toasted pepitas
• Caramel Apple Cheesecake, candied walnut, cinnamon chantilly cream