Back Bay Bistro welcomes guests to celebrate Mother’s Day with a gourmet brunch buffet, bottomless mimosas and an unforgettable waterfront atmosphere with three seatings on Sunday, May 12 from 10 a.m.-4 p.m.
Indulge in signature breakfast dishes like pancakes with fresh berries and Back Bay Bistro seafood specialities highlighting chilled King crab legs and oysters in a half shell. Go back for seconds with live food stations such as cooked-to-order omelets, hot-off-the-skillet favorites including breakfast potatoes and smoked bacon, a dessert display featuring a chocolate fountain and much more.
Adults: $80 includes Bottomless Champagne & Mimosas
Children: $35 (10 years and under)
*Tax and 18% service charge is not reflected in per person pricing